How to Make Flavorful Korean Pan-Fried Meat Patties (Gogi Jeon) in 7 Steps

Gogi Jeon, or Korean Pan-Fried Meat Patties, is a savory and satisfying dish made by mixing ground meat with vegetables and seasonings, forming them into small patties, and then pan-frying them to perfection. This dish is often enjoyed as a side dish (banchan) or as part of a larger meal, particularly during special occasions and holidays in Korea. Gogi Jeon is loved for its juicy texture and ri..

2024.09.06