How to Make Spicy and Flavorful Korean Perilla Leaf Kimchi (Kkaennip Kimchi) in 7 Steps

Kkaennip Kimchi, or Korean Perilla Leaf Kimchi, is a popular side dish (banchan) made with fragrant perilla leaves (kkaennip) marinated in a savory, spicy sauce. This dish is known for its unique flavor profile, combining the bold taste of perilla leaves with the rich, spicy seasoning typical of Korean cuisine. Kkaennip Kimchi is easy to prepare and makes a delicious accompaniment to rice, grill..

2024.09.01