How to Make Delicious Korean Fish Cake Soup (Eomuk Tang) in 7 Steps
Eomuk Tang, also known as Odeng Tang, is a popular Korean fish cake soup that is warm, comforting, and full of flavor. This dish is made by simmering fish cakes (eomuk) in a light, savory broth typically flavored with anchovies, kelp, and soy sauce. Eomuk Tang is commonly enjoyed as a street food in Korea, especially during the colder months, but it’s also easy to make at home.Introduction to Eo..
2024.09.11